Bit of fast-food culture for you

So I'm at WR's apartment and they've received a bunch of those flyer things from the nearby pizza places and burger places and Chinese places, as do you. I had a pretty good time flipping through and wanted to share some of the menu items with you so that you know what I'm up against in this crazy world.

Ahem.

First we have the burger places, which usually double as kebab shops or as fish & chip shops or pizza shops or maybe friend chicken places or perhaps a bit of all these things.

Beef or Lamb Burger
(Char grilled burger with lettuce, tomato, onion & corn relish)

Pepper and Mayo Burger
(With mayo & lots of freshly ground black pepper)

Garlic and Mayo Burger
(you get the idea)

Lamb Doner Kebab
(Specially minced lamb with herbs and spices)

Kofte Kebab
(Specially minced lamb with parsley, spices & garlic, char grilled on a skewer)

Then we move on to the pizza places, which have possibly my favorite selection. You've got your basic stuff like margherita and pepperoni and hawaiian, and then it all goes to Crazy Land. Do keep in mind that this is from a resteraunt labelled "American Pizza":

Tandoori Chicken
(Tandoori chicken, green chilli, onions, sweetcorn, peppers)

Indiana--Miss Hass, this one's for you since you live in Indiana and probably eat this all the time! Or, you know, possibly this is a play on "India".
(Hot base w/Tandoori chicken, chicken tikka w/green chilli, onions, pineapple, peppers, and sweetcorn)

Seafood
(Anchovy, prawns, tuna, cockles, sweetcorn, onions & peppers)

American Special--pay close attention to this one, folks
(Ham, garlic sausage, pepperoni, sweetcorn, mushrooms, onions & peppers)

Sweetcorn, for the love of heaven. Can any of you tell me when on this sweet green Earth of goodness we Americans have ever put such a thing as corn on our pizzas? That's right, the answer is NEVER. But they're crazy about sweetcorn over here and put it in everything--pizza, pasta, tuna sandwiches, absolutely everything.

But lest you think I live amongst a pack of crazies who need to be wiped out, let me tell you about the thing they do here that we really need to get behind. It's an appetizer in pretty much every Chinese restaraunt and it is amazing.

Crispy Aromatic Duck
(Deep-fried crispy duck, served with thin pancakes, shaved cucumber, spring onions and hoi sin sauce)

They bring all the ingredients to your table and you make little wraps and eat them while making indecent sounds. I've never seen this on a Chinese menu, but maybe I only live in podunk places and some of our more cosmopolitan friends in NYC or San Francisco have this all the time. Feel free to tell me if that's the case.

So there's Miss Nem's cultural comparison of the day, which is brought to you by the number 6 and the letters E & W.